Hors d’oeuvres to dessert, canapes to cocktails dinner parties are coming back! We are excited about this and you should be to! Learn all the ins and outs of cooking for groups in this exciting and unique cooking class!
Meat and Cheese Board
How to put together a meat and cheese board
Prosciutto and Sage wrapped Pork Tenderloin
Served with roasted winter vegetables, smashed potatoes, and pan sauce
Banana Chocolate Chip Bread Pudding
Traditional bread pudding with a banana chocolate chip twist
$85.00 + tax per person
To register for our cooking classes you can call us 902-832-5213 or email firstname.lastname@example.org
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